Wednesday, December 19, 2012

Quick BBQ Sausage Pizza

It's not necessarily the prettiest picture, as I'm feeling a bit under the weather tonight :( However it is a huge hit at my house!

You will need:
-1 can Pillsbury Pizza Crust
-BBQ Sauce (as much as you like, we don't like it too saucy)
-2 handfulls Mozzarella Cheese
-1/2 cup chopped yellow or sweet onions
-1/2 cup chopped green bell peppers
-1 package Hillshire Farm Keilbasa, or Smoked Sausage (I also use Turkey Keilbasa or Turkey Sausage) chopped into equal sized pieces
-Baking sheet
-Medium Skillet

To Make:
1) Preheat oven to 400
2) In skillet combine peppers, onions, and sausage, cook until desired texture... we like ours a little more cooked so the sausage gets a little crunch to it.
3) Spread pizza dough over a baking sheet, and poke holes to prevent bubbles from forming
4) Bake for 10 minutes or until crust is mostly cooked (it won't have the wet look anymore) and will start to fluff up
4) Spread BBQ sauce over cooked dough and sprinkle one handful of cheese. Top with sausage peppers and onion mixture and with the remainder of the cheese.
5) Put pizza back in the oven for 5-10 minutes or until golden brown
6) LET COOL!!! Nothing worse that having that HOT barbecue sauce burn your mouth!

This recipe is also good with chicken!

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